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Panasonic adds to luxury environment at stunning new Italian ‘Jacuzzi’ Restaurant
25/04/2023
The well-known Italian brand, Big Mamma Restaurant Group, has recently transformed an old four storey bank into a striking new restaurant, Jacuzzi, in the heart of High Street Kensington, West London. In keeping with the grand design of this new ‘pleasure palazzo’, the interior environment needed to offer ultimate comfort and to help create a memorable and luxurious dining experience. Summit Design specified, designed and installed the comprehensive new heating and cooling system, utilising two 45kW Panasonic 3-pipe ECOi EX MF3 units with nanoeTM X technology.
The Big Mamma Group selected the abandoned old bank building on Kensington High Street, for its fourth restaurant in London – Jacuzzi, a luxurious 170-seat Italian dining experience. Bedecked with high end Italian treasures and decadent interior design, the site covers four floors, including a Sicilian mezzanine floor with a retractable roof opening out to the bustle of High Street Kensington.
Transforming the old historic bank building to a
fully functional and fit for purpose restaurant required extensive renovations,
including an entirely new heating, cooling and hot water system. To service the
4,000 sqft building, Jacuzzi needed a high-capacity performance and energy
efficient solution, providing heating and cooling with accurate climate control
and ultimate comfort.
With Summit Design’s in-depth understanding and
knowledge of heating and cooling, the company specified two Panasonic 45kW
3-pipe ECOi EX MF3 series with nanoeTMX and with a range of indoor
units including adaptive ducted, 4-way cassettes, ceiling suspended, floor
mounted, wall mounted and slim ducted units.
“The Panasonic ECOi EX series is one of the most
advanced VRF systems currently on the market, offering not only high
performance for simultaneous heating and cooling but also sophisticated
installation,” says Dan Sparling of Summit Designs. “The solution is ideal for commercial
applications having enough capacity to run the energy efficient system for the
entire building. Furthermore, the wide selection of indoor units that the Panasonic
range offers, meant that we could adapt the system design to select the best and
most appropriate indoor units, ensuring best choice for each space. It was very important for the heating,
cooling and ventilation system to blended seamlessly into the interior design so
as to not distract in any away from the impressive diner experience and general
ambience of this high-end restaurant.”
The Panasonic ECOi EX MF3 offers powerful
performance for both heating and cooling. Designed with a twin rotary inverter
compressor, the system is highly energy efficient even in extreme ambient
temperatures of say 43oC and continue to cool, even when the outside
temperature reaches a maximum of 52oC, with a high SEER of 3.49 and
SCOP of 4.17. The optimised energy consumption was enhanced by the addition of
the heat recovery box which was able to connect multiple indoor units with a
single box. The heat exchanger captures the waste heat from the cooling operation
and is able to redirect it using the 3-pipe system to areas requiring heating.
This capability allows the system to heat and cool multiple areas simultaneously,
allowing for greater independent climate control across the four floors and
flexibility in meeting a comfortable climate for all.
The installation at the large Jacuzzi property was made
easier by the flexibility of the Panasonic system. The units provide up to
1000m of piping and up to 30m height difference between the indoor units,
meaning the system was able to extend its reach across all four floors with
ease. The ECOi EX MF3 system provides easy to use and effective temperature and humidity
controls, has a newly designed fan for optimised airflow, and customisable
settings that can be tailored to suit the needs of the building.
“The Panasonic ECOi units now all come as standard
with nanoeTM X technology, a great benefit that really adds value,
especially to a luxury dining experience like the new Jacuzzi restaurant,” adds
Rachel Wales, Regional Sales Manager for Panasonic. “The nanoeTMX technology
inhibits the growth of harmful bacteria, viruses, and other airborne pollutants[1].
With nanoeTM X, the system can reduce unpleasant odours, tackle
mould and allergens and even help keep hard and soft surfaces clean, all of
which culminate in creating a better indoor air quality and enhancing the
experience for staff and guests alike.”
The Panasonic system was able to be installed
quickly without any problems, helping deliver the opening of the new restaurant
on time. “We are so pleased with the operation of the system so far and are
assured that staff and guests of the restaurant are kept comfortable throughout
their experience”.
To find out more about the wide range of heating and
cooling solutions that Panasonic has to offer please visit – https://www.aircon.panasonic.eu/GB_en/ or to find out more about Summit Design visit - https://summitdesign.co.uk.
To find out more about Jacuzzi Restaurant visit
https://www.bigmammagroup.com/en/trattorias/jacuzzi